Liquid Pour and Splash Photography Technique Using Continuous Light

Tips to achieving a perfect pour splash:

Shutter speed: 1000/sec was just enough to freeze the motion of a pour. Adjust ISO and F-stop for correct exposure. Based on your lighting setup.

Pouring into a round glass: This produced a nice back-splash. A wine glass works well.

Avoid a flood: Cover the floor with plastic and use a large container below your set. Otherwise after 50 tries your house/studio will look like it was hit by a tsunami.

Color: Try Different color liquids, you can use food coloring. Or the actual beverage (wine, beer, milk, etc..). If using red wine we recommend diluting it 50/50 with water so the light will penetrate better.

Image by Robert Grant. 1000/sec shutter, F7.1, ISO 400

Lighting: We used 100w spotlight bulb in a Clamp lamp. Diffusion Material: Roll of Drafting

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